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‹ The guide36 dishes with prices · Venice · Suncoast South
Not yet confirmed with the restaurant. This listing was collected in September 2026 from the restaurant’s own website or menu listing. It has not been confirmed with the restaurant by phone yet, so the hours, the prices and even whether it is open can be out of date. Call before you go.
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Grilled ground lamb cooked on skewer, Turkish spices, tomato lettuce sumac onion
Grilled Faroe island Salmon romaine lettuce tomato lemon aioli red onion urfa chili
all-naturel grilled chicken skewers, Lebanese toum garlic aioli, lettuce, tomato, sumac onion, oregano dressing
hummus spread, fresh tomatoes, cucumber, lettuce, tahini sauce, crispy falafel, onion, oregano dressing
Grilled shrimp, romaine, tomato, feta, lemon olive oil, kalamata, red onion, roasted red pepper, aioli, oregano
all-natural sliced beef doner, tomatoes, onion, lettuce, homemade tzatziki, parsley
Roasted chickpeas, tahini, lemon, coriander, za'atar, EVOO
Smoked eggplant, labneh, tahini, mayo, pomegranate, EVOO
Greek yogurt, cucumbers, dill, garlic, dill, mint, EVOO
Fire-roasted red pepper, feta cheese, walnuts, parsley, EVOO
Greek yogurt, garlic, mayo, walnuts, parsley, EVOO
Fried eggplant, mixed bell peppers, tomato, parsley, garlic
Choose four from: creamy hummus, smoky baba ganoush, cool tzatziki, spicy feta htipiti, sweet carrot tarator, or poached eggs in tomato shakshouka
White rice stuffed grape leaves, dill, olive oil, lemon
Lentil slow cooked with onion, potato and carrots topped with smoked pepper oil
Baby spinach, red beets, goat cheese, mandarin oranges, black fig, walnuts, fig balsamic vinaigrette
Feta, romaine hearts, cucumber, grape tomato, red onion, Kalamata olives, lemon, sumac, oregano, EVOO
Romain hearts, graded Parmesan, croutons and creamy Caesar dressing
Potato confit, smoked paprika, petit greens, romesco sauce, EVOO
hummus, lemon olive oil, petit greens, smoked pepper aioli
Fried pastry roll filled with feta and mozzarella cheese, tzatziki
Deep fried fresh potatoes
White rice stuffed grape leaves, dill, olive oil, lemon
Braised black beluga lentils, sauteed onion, mix peppers, broccolini, zucchini, portabella mushroom, lemon preserve, marinated tomato and olives, grilled corn
Oregano marinated grilled chicken, sun-dried tomato, pistachio pesto, parmesan cream sauce
Scallops, wild-caught shrimps, octopus, sundried tomato, herby butter pesto, Parmesan cream sauce, wine
Spaghetti, shrimp, garlic, herby butter, lemon preserve, artichoke, olives, tomatoes, capers, Parmesan, parsley, gremolata, Greek ouzo
Sliced lamb meat aka gyro served with cracked wheat bulgur pilaf or white rice, grilled tomato, shishito peppers, onions, and tzatziki
served with cracked wheat bulgar pilaf. grilled tomato. peppers . onions. tzatziki
served with cracked wheat bulgur pilaf, grilled tomato, shishito peppers, sumac onions and tzatziki
Pistachio-filled crispy phyllo dough, local pistachio gelato
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CHEWZI comes from a family that has spent four generations in hospitality — upscale hotel management and an executive role at Holiday Inn, thirty-five years in hotel operations and corporate Food & Beverage with Sheraton, and fifteen years as an executive chef. The fourth generation brought the technology.
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Listed free. CHEWZI takes no commission and nobody pays to be listed or to rank higher. Everything on this page was collected from what L'Olive Restaurant publishes, or from a listing where the page says so, and has not yet been confirmed with the restaurant. Where nothing is published, this page says so. Read 22 Sep 2026. A restaurant can correct anything here with one email to post@chewzi.net.