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‹ The guide123 dishes with prices · UTC · Greater Sarasota
Not yet confirmed with the restaurant. This listing was collected from the restaurant’s own website or menu listing. It has not been confirmed with the restaurant by phone yet, so the hours, the prices and even whether it is open can be out of date. Call before you go.
Not yet confirmed open. Call before you go.
From the restaurant: “Happy Hour Everyday from 3pm-6pm; Brunch Every Saturday & Sunday until 3pm; Surf & Turf Monday 2 Course Prix-Fixe $49; Burgers & Whiskey Tuesday”
| Sunday | 11:00–20:30 |
| Monday | 11:30–21:00 |
| Tuesday | 11:30–21:00 |
| Wednesday | 11:30–21:00 |
| Thursday | 11:30–21:00 |
| Friday | 11:30–22:00 |
| Saturday | 11:30–22:00 |
Hours posted on their website: Monday-Thursday 11:30am-9pm; Friday & Saturday 11:30am-10pm; Sunday 11am-8:30pm. Brunch Sat & Sun until 3pm; Happy Hour daily 3pm-6pm (small plates at bar top only).
CHEWZI repeats these hours without adjustment and does not check them in real time — ring ahead if it matters.
Assorted cured meats & cheeses, pickled vegetables, mustard, honey, dried fruit, hazelnuts, crostini
Black garlic filet tips, grilled sausage, crab & cheese dip, grilled shrimp, grilled bread, onion rings, pickled vegetables, mustard, buttermilk blue cheese
Lemon yolk mousse, caviar, crab meat, tajin
Fontina, blue crab, lemon, roe, bread
Baby back, Asian BBQ, sesame, sweet potato chips
Burrata, blistered tomatoes, basil pesto, grilled sourdough, truffle oil, balsamic pearls
Prime filet, black garlic aioli, onion, fried capers, field greens, truffle oil, poached egg
Crispy chicken, Szechuan pepper, cilantro, peanuts, scallions, wontons, sweet chili, lime aioli
Roasted apple, raspberry sauce, toasted almonds
Gulf shrimp, coconut flakes, Thai chili
Caramelized onions, gruyere, crostini
Please ask for selection
Grilled medium, rice, quinoa, field greens, grilled avocado, goat cheese, olives, tomato, cucumber, balsamic
Mixed field greens, mango, avocado, tomatoes, onion, mango vinaigrette. Gluten free
Sushi tuna, kale, lettuce blend, mango, apple, cilantro, onions, wontons, honey vinaigrette
Romaine & baby kale, shaved brussels, tomato, onion, dried cherries, walnuts, bacon, goat cheese, vinaigrette. Gluten free
Romaine hearts, parmesan tuile, bacon lardon, chilled poached egg, white anchovies. Gluten free
with lemon beurre blanc
Brandy maple glaze, bacon, goat cheese
Parmesan cheese
Cheese, bacon, sour cream, chives
Faroe Islands, pan seared medium, crab meat warm potato salad, asparagus & carrots
Red ale batter haddock, steak fries, house cole slaw, tartar
Pan seared chicken breast, mushrooms, goat cheese, vegetables, mashed potatoes, Madeira reduction
Grilled chicken breast, romaine hearts, roasted grapes, goat cheese, avocado, balsamic vinaigrette
Gulf shrimp, tagliatelle, marinated tomatoes, garlic, white wine, lemon cream sauce, parmesan crisp
12oz New York strip, sauteed spinach, shoestring fries, brandy peppercorn sauce
House mignonette
Gulf shrimp, pineapple salsa, bloody mary cocktail sauce, avocado
Avocado mousse, grilled pineapple salsa, mango gastrique, ponzu, crispy rice chips
Snapper, scallops, shrimp, citrus, avocado, cilantro, taro chips
Tuna, avocado, jalapeno, spicy aioli
Salmon, crab meat, aioli, avocado, lemon, hoisin, tempura crunch
Gulf shrimp, crab meat, avocado, aioli, smoked trout roe, orange soy reduction
Short rib, brisket & chuck blend, brie, bacon jam, crispy onion rings, aioli, bordelaise, fries
Thinly sliced prime rib, French bread, gruyere, caramelized onion, fries, red wine au jus
Turkey, brie, cranberry jam, baby arugula, fries
Gulf shrimp, tomatoes, cucumber, lettuce, creole aioli, potato hoagie, maple bourbon chips
Corned beef, gruyere, pickled cabbage, remoulade, grilled marbled rye, fries
Grilled sourdough, tarragon & craisin chicken salad, romaine, maple bourbon chips
Red & golden beets, herbed goat cheese, spring mix, candied walnuts, onion, Bordeaux cherry vinaigrette
12oz New York strip, sauteed spinach, shoestring fries, brandy peppercorn sauce
Three medallions, mushroom bordelaise, au poivre, lemon butter crab meat, mashed potato & asparagus
7oz center cut, espresso rub, potato cake, asparagus, mushrooms, brandy peppercorn & bordelaise
14oz aged Certified Angus, twice baked potato, asparagus, bordelaise
Espresso rubbed, maple bourbon glaze, sweet potato gnocchi, tomatoes, goat cheese, spinach, blackberry gastrique
Slow braised, blue cheese gnocchi, romesco, red wine demi
Tagliatelle, mushroom blend, black truffle cream, parmesan, arugula. Add shrimp $9 / chicken $8 / filet medallion $16 / lobster tail $21
Slow braised duck & cheese, white wine cream, cherry demi
Parmesan risotto, lobster sauce, pancetta, asparagus, roasted tomatoes
Pan seared, shrimp & scallop risotto, sauteed spinach, yellow tomato beurre blanc
Bacon, cheddar, sour cream, green onion
Every Monday. Choices include soup of the day, Caesar, deviled eggs, tuna tartare, shrimp cocktail, mini charcuterie; petite filet, NY strip or teres major with lobster tail, seared scallops or grilled shrimp
Short rib/brisket/chuck blend, Asian barbecue, smoked cheddar, fried egg, crispy onion nest, fries
Confit portobello, red wine onion jam, baby spinach, aged gruyere, fries
Roasted garlic aioli, red wine onion jam, tomato jam, herbed goat cheese, butter lettuce, fries
House mignonette
Bacon jam, brie, arugula, truffle parmesan fries
Yellowfin tuna, avocado puree, seaweed salad, spicy aioli, wonton chips
Burgers in Greater Sarasota · Coconut shrimp in Greater Sarasota · Eggs Benedict in Greater Sarasota · Filet mignon in Greater Sarasota · Fish and chips in Greater Sarasota · French onion soup in Greater Sarasota · Key lime pie in Greater Sarasota · Omelettes in Greater Sarasota
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CHEWZI comes from a family that has spent four generations in hospitality — upscale hotel management and an executive role at Holiday Inn, thirty-five years in hotel operations and corporate Food & Beverage with Sheraton, and fifteen years as an executive chef. The fourth generation brought the technology.
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Listed free. CHEWZI takes no commission and nobody pays to be listed or to rank higher. Everything on this page was collected from what Post Kitchen & Bar publishes, or from a listing where the page says so, and has not yet been confirmed with the restaurant. Where nothing is published, this page says so. Read 26 Oct 2026. A restaurant can correct anything here with one email to post@chewzi.net.
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