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‹ The guide73 dishes with prices · UTC · Greater Sarasota
Not yet confirmed with the restaurant. This listing was collected from the restaurant’s own website or menu listing. It has not been confirmed with the restaurant by phone yet, so the hours, the prices and even whether it is open can be out of date. Call before you go.
Not yet confirmed open. Call before you go.
From the restaurant: “Happy Hour 3:00 PM - 6:00 PM”
This restaurant does not publish a full week of hours. What they do publish: Hours posted on their website: 11:30-9; lunch 11:30-4.
CHEWZI publishes what a restaurant publishes, and invents nothing. Ring ahead for opening times.
Velvety butternut squash bisque with minced curried apples
Sauteed North Atlantic lobster, finished tableside with sherry
Sweet onions, dry sherry, Grana Padano croutons, melted Swiss and mozzarella
Butter leaf lettuce, heirloom tomatoes, Parmesan vinaigrette
Chilled jumbo shrimp, housemade cocktail sauce
Poached chilled lobster, fresno peppers, arugula, avocado
Tenderloin, cherrywood bacon, hard boiled eggs, gorgonzola, mustard dressing
Prime ribeye on a French roll, horseradish cream, aged balsamic
Crispy or grilled, Korean BBQ glaze, housemade pickles, arugula, miso aioli, brioche
Pat LaFrieda beef blend
Start: butternut bisque, clam chowder, field greens or Caesar. Then: seared salmon with couscous; roasted chicken breast with fingerlings & Dijon cream; or dry aged NY strip steak frites with aji verde
Finished with tallow butter and fleur de sel
Gingered rice, white soy and sambal vinaigrette
Classic mignonette. Dine In Only
Petrossian Baika caviar
8 oz bacon brushed with Gochujang sauce
1 pound of chilled lobster, shrimp cocktail and oysters. Dine In Only
Jumbo lump crab, lobster, shrimp cocktail and oysters. Dine In Only
Served with a crispy potato stuffed with Cabernet onion jam
Roasted fingerling potatoes, arugula and Dijon cream
Haricots verts and cippolini onions
Shiitake mushroom and asparagus
Dine In Only
With vanilla bean creme anglaise
Miso butterscotch, toasted almond and honey ice cream
Cheesecake in Greater Sarasota · Crab cakes in Greater Sarasota · Filet mignon in Greater Sarasota · Oysters in Greater Sarasota · Ribeye steak in Greater Sarasota · Salmon in Greater Sarasota · Scallops in Greater Sarasota
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CHEWZI comes from a family that has spent four generations in hospitality — upscale hotel management and an executive role at Holiday Inn, thirty-five years in hotel operations and corporate Food & Beverage with Sheraton, and fifteen years as an executive chef. The fourth generation brought the technology.
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Listed free. CHEWZI takes no commission and nobody pays to be listed or to rank higher. Everything on this page was collected from what The Capital Grille publishes, or from a listing where the page says so, and has not yet been confirmed with the restaurant. Where nothing is published, this page says so. Read 26 Oct 2026. A restaurant can correct anything here with one email to post@chewzi.net.
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