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‹ The guide113 dishes with prices · Englewood · Suncoast South
Not yet confirmed with the restaurant. This listing was collected in September 2026 from the restaurant’s own website or menu listing. It has not been confirmed with the restaurant by phone yet, so the hours, the prices and even whether it is open can be out of date. Call before you go.
| Sunday | 11:00–22:00 |
| Monday | 11:00–22:00 |
| Tuesday | 11:00–22:00 |
| Wednesday | 11:00–22:00 |
| Thursday | 11:00–22:00 |
| Friday | 11:00–23:00 |
| Saturday | 11:00–23:00 |
CHEWZI repeats these hours without adjustment and does not check them in real time — ring ahead if it matters.
Chilled shrimp, oysters, clams and Ahi tuna
Marked on their menu: Marked gluten-free by restaurant
Hand battered with fresh coconut served with our spicy berry sauce
A generous portion of lightly breaded fried shrimp drizzled with our sweet & spicy Boom Boom sauce
Marked on their menu: Marked gluten-free by restaurant
Marked on their menu: Marked gluten-free by restaurant
Lightly breaded and served with our house marinara
Cheddar & Monterey cheese with diced tomatoes and scallions
(Serves 2-4) A selection of fine cheeses and meats paired with our house-made accompaniments
Seasoned fries topped with shredded and grated parmesan, bacon, scallions and our house-made garlic truffle aioli
Corn tortilla chips garnished with our white queso, sliced jalapenos, diced tomatoes and scallions
Corn tortilla chips garnished with our white queso, sliced jalapenos, diced tomatoes and scallions
Corn tortilla chips garnished with our white queso, sliced jalapenos, diced tomatoes and scallions
Corn tortilla chips garnished with our white queso, sliced jalapenos, diced tomatoes and scallions
Fresh Saku Tuna, sesame encrusted and seared, served over wonton chips with seaweed salad, pickled ginger, cusabi sauce and sweet & spicy mango sriracha sauce (GF: sub tortilla chips)
Homestyle straws or beer-battered
Fresh Saku tuna, sesame encrusted, seared & served with wasabi, seaweed salad and pickled ginger (GF: sub tamari sauce)
A combination of shrimp, scallops, and crab, parmesan coated & pan-seared served with our Cajun remoulade sauce
8 fresh jumbo wings tossed in your favorite sauce. Mild, Hot, Teriyaki Glazed, Bourbon Sriracha Sauce, Sweet Thai Chili, Garlic Parmesan, Mango Habanero or Honey BBQ
Marked on their menu: Marked gluten-free by restaurant
Marked on their menu: Marked gluten-free by restaurant
Freshly shucked, crowned with spinach & our supreme sauce then baked to perfection
Our famous house-made salads served with gala apples and cran-raisins (Chef recommends balsamic vinaigrette)
Our famous house-made salads served with gala apples and cran-raisins (Chef recommends balsamic vinaigrette)
Grilled chicken over fresh greens with shredded cheddar cheese, hard-boiled egg, green onions, tomatoes, mushrooms & crumbled bacon (Chef recommends ranch)
Marked on their menu: Marked gluten-free by restaurant
Fried chicken over fresh greens with cran-raisins, candied pecans & crumbled gorgonzola cheese (Chef recommends vinaigrette) (GF: sub grilled chicken)
Grilled chicken or shrimp over fresh romaine, grated parmesan cheese and croutons tossed in our Caesar dressing
Cajun grilled shrimp over arugula, strawberries, mandarin oranges, goat cheese, candied pecans, thinly-sliced carrots and red onions (Chef recommends citrus cumin vinaigrette)
Marked on their menu: Marked gluten-free by restaurant
Coconut tempura shrimp over a bed of artisan blend with fresh mozzarella, candied pecans, cran-raisins & fresh mango (Chef recommends raspberry vinaigrette)
Fresh Saku Tuna, sesame encrusted and seared, over a bed of artisan blend, with sliced avocado, diced tomatoes & fresh mango (Chef recommends ranch)
Marked on their menu: Marked gluten-free by restaurant
1/2 lb. Fresh Angus beef burger on a toasted bun with lettuce, tomato & onion
1/2 lb. Fresh Angus beef burger with BBQ pulled pork, pepper jack cheese & a crispy beer-battered onion ring on a toasted bun
1/2 lb. Fresh Angus beef burger with pepperjack cheese, candied short rib and jalapenos then drizzled with our chipotle BBQ sauce on a toasted bun
1/2 lb. Fresh Angus beef burger with our creamy jalapeno cream cheese, raspberry jam, and fried onion straws on a toasted bun
8 oz chargrilled, served open faced with au jus
Your choice of protein blackened then tucked in a warm flour tortilla with shredded cilantro lime slaw, shredded cheese and pico de gallo. Served with chips & queso. Add avocado +$3
Your choice of protein blackened then tucked in a warm flour tortilla with shredded cilantro lime slaw, shredded cheese and pico de gallo. Served with chips & queso. Add avocado +$3
Your choice of protein blackened then tucked in a warm flour tortilla with shredded cilantro lime slaw, shredded cheese and pico de gallo. Served with chips & queso. Add avocado +$3
Your choice of protein blackened then tucked in a warm flour tortilla with shredded cilantro lime slaw, shredded cheese and pico de gallo. Served with chips & queso. Add avocado +$3
Homemade lobster salad piled high on a New England split roll
Prosciutto, fresh mozzarella, tomato, arugula, and pesto with a balsamic glaze pressed on Ciabatta bread
Braised short rib, caramelized onions, sauteed mushrooms, provolone cheese, roasted garlic aioli and confit tomato marmalade on a hoagie
Pork, ham, Swiss cheese, pickles and mustard, hot pressed between fresh Cuban bread
Caribbean jerk chicken, arugula, tomatoes, fried onion strings & coconut pineapple aioli on a toasted brioche bun
Your choice of protein breaded then fried tossed in our "BOOM BOOM" sauce with lettuce & tomato on a hoagie
Your choice of protein breaded then fried tossed in our "BOOM BOOM" sauce with lettuce & tomato on a hoagie
Your choice of protein breaded then fried tossed in our "BOOM BOOM" sauce with lettuce & tomato on a hoagie
Grilled chicken breast, avocado, romaine lettuce and Caesar dressing served in a spinach wrap
Turkey, bacon, Brie cheese and tomato served on toasted ciabatta bread
Fried grouper with melted Swiss, thousand island dressing & coleslaw on grilled rye bread
Your choice of deli turkey OR chicken salad with bacon, lettuce, tomato, onion & mayonnaise on toasted white bread
Slow roasted shaved prime rib with onions, mushrooms and mozzarella cheese on a hoagie
1 lb. Shrimp, 1/4 lb. Crawfish, 1/2 lb. Andouille Sausage, Corn & Potatoes
1/2 lb. Snow Crab Legs, 1/2 lb. Shrimp, 1 lb. PEI Mussels, 1/4 lb. Crawfish, 1/2 lb. Clams, 1/2 lb. Sausage, Corn & Potatoes
1 lb. Snow Crab, 1/4 lb. Crawfish, 1/2 lb. Andouille Sausage, Corn & Potatoes
1 lb. of cod, hand-breaded with our house seasoning and deep fried to perfection
Parmesan encrusted and pan seared, served with our lemon butter garlic wine sauce over fettuccine pasta
Parmesan encrusted and pan seared, served with our lemon butter garlic wine sauce over fettuccine pasta
Shrimp, mussels and clams sauteed in our marinara sauce, served over fettuccine pasta, and garnished with parmesan cheese
Braised tender short rib with stir fry vegetables over white rice finished with our bourbon sriracha sauce and sesame seeds
Marked on their menu: Marked gluten-free by restaurant
Pan seared chicken breast with sundried tomatoes & baby spinach, finished with our Tuscan parmesan cream sauce served over fettuccine pasta
Pan seared chicken breast topped with tomato, fresh mozzarella & pesto finished with a balsamic glaze. Served over fettuccine marinara
Served over fettuccine pasta, tossed in our house-made alfredo sauce, and topped with parmesan cheese
Served over fettuccine pasta, tossed in our house-made alfredo sauce, and topped with parmesan cheese
Pan seared mahi topped with our tropical strawberry and peach salsa, finished with a mango rum glaze. Served with coconut rice & vegetable medley
Pan seared tripletail topped with shrimp in our lemon basil & roma tomato sauce. Served with white rice & vegetable medley
Your choice catch, pan seared and topped with our creamy Rockefeller sauce & sauteed shrimp. Served with white rice & vegetable medley
Your choice catch, pan seared and topped with our creamy Rockefeller sauce & sauteed shrimp. Served with white rice & vegetable medley
Your choice catch, pan seared and topped with our creamy Rockefeller sauce & sauteed shrimp. Served with white rice & vegetable medley
Your choice catch, pan seared and topped with our creamy Rockefeller sauce & sauteed shrimp. Served with white rice & vegetable medley
Pan seared triggerfish finished with our Cajun lobster cream sauce. Served with white rice & vegetable medley
Marked on their menu: Marked gluten-free by restaurant
Fresh Saku Tuna, sesame encrusted, seared, then finished with our Hawaiian ponzu sauce with seaweed salad, avocado, cucumber, diced mango, wasabi & pickled ginger served with coconut rice
Two 7oz. lobster tails broiled to perfection with drawn butter. Served with a baked potato and asparagus.
Coconut encrusted sea scallops served over white rice and vegetable medley. Finished with pineapple and frangelico beurre blanc.
A house specialty, tender and moist, chargrilled and glazed with our BBQ sauce. Served with asparagus & your choice of baked or sweet potato
Marked on their menu: Marked gluten-free by restaurant
A house specialty, tender and moist, chargrilled and glazed with our BBQ sauce. Served with asparagus & your choice of baked or sweet potato
Marked on their menu: Marked gluten-free by restaurant
14oz black peppercorn-encrusted, pan seared and finished with our au poivre sauce. Served with asparagus & your choice of baked or sweet potato
Marked on their menu: Marked gluten-free by restaurant
Served with asparagus your choice of baked or sweet potato
Marked on their menu: Marked gluten-free by restaurant
Served with asparagus your choice of baked or sweet potato
Marked on their menu: Marked gluten-free by restaurant
12oz, 28-day aged, hand-cut Certified Premium Beef, chargrilled to perfection. Served with asparagus & your choice of baked or sweet potato
Marked on their menu: Marked gluten-free by restaurant
12oz, 28-day aged, hand-cut Certified Premium Beef. Served with asparagus & your choice of baked or sweet potato
Marked on their menu: Marked gluten-free by restaurant
9oz tenderloin, hand-cut Certified Premium Beef, chargrilled to perfection. Served with asparagus & your choice of baked or sweet potato
Marked on their menu: Marked gluten-free by restaurant
Dietary wording is repeated from this restaurant’s own menu. CHEWZI does not verify it. If a diet matters medically, ask the restaurant directly.
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CHEWZI comes from a family that has spent four generations in hospitality — upscale hotel management and an executive role at Holiday Inn, thirty-five years in hotel operations and corporate Food & Beverage with Sheraton, and fifteen years as an executive chef. The fourth generation brought the technology.
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Listed free. CHEWZI takes no commission and nobody pays to be listed or to rank higher. Everything on this page was collected from what Lock 'N Key Restaurant & Pub publishes, or from a listing where the page says so, and has not yet been confirmed with the restaurant. Where nothing is published, this page says so. Read 22 Sep 2026. A restaurant can correct anything here with one email to post@chewzi.net.