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‹ The guide137 dishes with prices · Apollo Beach · Sun City Center
Not yet confirmed with the restaurant. This listing was collected in September 2026 from the restaurant’s own website or menu listing. It has not been confirmed with the restaurant by phone yet, so the hours, the prices and even whether it is open can be out of date. Call before you go.
| Sunday | 11:00–22:00 |
| Monday | 11:00–22:00 |
| Tuesday | 11:00–23:59 |
| Wednesday | 11:00–23:59 |
| Thursday | 11:00–23:59 |
| Friday | 11:00–01:00 |
| Saturday | 11:00–01:00 |
CHEWZI repeats these hours without adjustment and does not check them in real time — ring ahead if it matters.
Mixed field greens topped with diced tomato, red onion, cucumber, applewood smoked bacon, danish style bleu cheese crumbles and grilled chicken breast, served with our hand-crafted balsamic vinaigrette
Fresh cut romaine hearts tossed with our table side style Caesar dressing, topped with whole wheat croutons and grated Parmesan cheese
Mixed field greens tossed in our hand-crafted Greek vinaigrette with vine ripe tomatoes, sliced cucumbers, sweet red onions, and Kalamata olives, topped with imported feta cheese and Greek pepperoncinis
Crisp romaine lettuce, sliced strawberries, toasted walnuts, applewood smoked bacon, sweet red onions, danish style bleu cheese crumbles, chopped with our housemade bleu cheese dressing drizzled with balsamic glaze reduction
A crisp wedge of iceberg lettuce topped with bacon, Danish style bleu cheese crumbles, tomatoes and red onion and your choice of dressing
Select soup served with a crisp side salad with mixed greens topped with tomato, cucumber, onion, and shredded cheddar jack cheese and choice of dressing
Grilled portobello mushroom, stuffed with heirloom spinach and artisan goat cheese, topped with tri color quinoa, accompanied by our smoked tomato sriracha sauce
Steamed soy beans topped with sea salt. Add garlic parmesan $1.99
Crispy wonton wrapped shrimp stuffed with steamed vegetables accompanied by our housemade sweet chili dipping sauce
Sauteed beef tenderloin tips seasoned with our house seasoning and spices accompanied by our signature orange garlic aioli. (Available blackened or fried.)
Extra large oven baked Bavarian pretzel served with our crafted beer cheese sauce
Jumbo gulf shrimp slow simmered in our house seasoning and spices. Served hot or cold
Crispy jumbo chicken wings hand tossed with your favorite Toss-sauce: Hot, Medium, Mild, Honey BBQ, Sweet Asian Chili, Garlic Parmesan, accompanied by celery and bleu cheese upon request. Add extra sauces $0.50
Add bacon and green onions $1.50
Your choice of one starch and protein, two choices of vegetables and your choice of one our hand-crafted dipping sauces. Extra items $3.00 each Extra sauces $0.50 each
8 oz. burger placed on a toasted brioche bun with crisp iceberg lettuce, vine ripe tomato, pickles and sweet red onions. Served with our housemade coleslaw and crispy french fries. Add cheese $0.85 Add applewood bacon $1.00
Applewood bacon, sharp cheddar, sweet bbq sauce topped on an 8 oz. chargrilled burger served on a pretzel bun with lettuce, tomato and onion and topped with 2 onion rings. Accompanied with crispy french fries and housemade coleslaw
Chargrilled 8 oz. burger smothered in queso cheese topped with lettuce, pickled jalapenos and pico served in a wrap with tri-colored tortilla chips
Two 4-ounce burgers topped with American cheese, grilled onions, lettuce, tomato, bacon jam mayo and secret sauce. Accompanied with crispy french fries and housemade coleslaw
Served on a brioche bun topped with choice of cheese, lettuce, tomato, onion and pickle. Accompanied with crispy french fries and housemade coleslaw
Grilled gulf grouper placed on a toasted brioche bun with crisp iceberg lettuce, vine ripe tomato and sweet red onion accompanied by our housemade tartar sauce, coleslaw and crispy french fries. Also available fried or blackened
Beer-battered cod. Served with seasoned fries, coleslaw, tartar sauce, and a lemon wedge
Crispy hand-breaded chicken fried to perfection. Served on a brioche bun with pickles and bacon jam mayo and accompanied by our hand-crafted coleslaw and crispy french fries
Crispy hand-breaded chicken breast fried to perfection then tossed in Buffalo sauce. Served on our toasted brioche bun with pickles and ranch dressing and crispy french fries
Hand breaded tenders, served with crispy french fries and our creamy honey mustard dipping sauce; also available tossed in your choice of sauce
Slow smoked BBQ pulled pork laced on a brioche bun accompanied by our housemade coleslaw and crispy french fries
Grilled boneless chicken breast placed on a warm garlic and herb tortilla with shredded cheddar jack cheese, applewood smoked bacon, vine ripe tomato, tender mixed greens and our housemade ranch dressing served with our housemade coleslaw and crispy french fries
Oven roasted chicken salad tossed with dried cranberries and toasted almonds. Placed on a warm garlic and herb tortilla with mixed field greens, accompanied by our housemade coleslaw and crispy french fries
Grilled portobello mushroom stuffed with heirloom spinach and artisan goat cheese
Jumbo Gulf shrimp simmered in our house seasoning and spices
Sauteed beef tenderloin tips seasoned with our house seasoning and spices
Steamed soy bean pods
Tender pieces of grouper, blackened, grilled, or fried
Raw or grilled oysters
Creamed spinach and bacon
Garlic butter and breadcrumbs
Pan-seared crab cakes on greens
Housemade empanadas
Cheese-filled ravioli, fried
Hand breaded with housemade panko
Crispy shrimp tossed in our signature creamy Asian spicy sauce
Layered corn tortilla chips with queso
Crispy wonton wrapped shrimp stuffed with steamed vegetables
Crispy hand breaded coconut shrimp
Mozzarella, tomato, garlic, basil
Grilled chicken in buffalo sauce
Zucchini, onions, peppers, tomato
Pepperoni, bacon, meatballs
Panko breaded dill pickle spears
Extra large oven baked Bavarian pretzel
Crispy jumbo chicken wings hand tossed
Italian breaded mozzarella
Hand-carved onion with remoulade
Rotating daily selection
Mixed field greens topped with diced tomatoes, red onion, cucumber, applewood smoked bacon
Fresh cut romaine hearts tossed with our table-side style Caesar dressing
Romaine in our handcrafted Greek vinaigrette with vine ripe tomatoes
Crisp romaine lettuce, sliced strawberries, toasted walnuts, applewood smoked bacon
Iceberg wedge with bacon and bleu cheese
Vine ripe tomatoes with fresh mozzarella, accented with balsamic glaze reduction
Jumbo hand-crafted meatballs on linguine with garlic herb marinara and Parmesan
Lightly breaded grouper on steamed rice with seasonal vegetables and lemon butter sauce
Slow smoked BBQ pulled pork on toasted brioche with coleslaw and fries
Lightly breaded chicken on steamed rice with seasonal vegetables and lemon butter sauce
Large shrimp tossed with linguine, garlic, cherry tomatoes, white wine lemon butter sauce
Oven roasted chicken with cranberries and almonds on garlic herb tortilla
Large grilled flour tortilla with cheese, pico, sour cream, fries
Seasoned and grilled to temp hand cut ribeye served with our seasonal vegetable and crispy garlic potatoes or baked potato
Flame grilled outside skirt steak thinly sliced, placed on a bed of steamed yellow rice with sauteed broccoli
Hand breaded tenders, served with crispy french fries and our creamy honey mustard dipping sauce
Lightly breaded chicken breast placed on a bed of steamed white rice, accompanied by chef selected seasonal vegetables
Lightly breaded grouper placed on a bed of steamed white rice, accompanied by chef selected seasonal vegetables
Blackened seared salmon served over a bed of quinoa accompanied by sauteed garlic zucchini
Beer-battered cod. Served with seasoned fries, coleslaw, tartar sauce, and a lemon wedge
Sauteed Shrimp and vine ripe grape tomato tossed with linguine in light chardonnay scampi sauce
Jumbo shrimp served grilled, fried, or blackened, accompanied by crispy garlic potatoes and seasonal vegetable
Jumbo hand-crafted meatballs, placed on a bed of linguine, topped with our garlic and herb marinara sauce
Pan roasted chicken breast sauteed with sliced button mushrooms, tossed in a light Marsala wine sauce
Fresh made creamy garlic Alfredo tossed with linguine noodles topped with shredded Parmesan
Tender pieces of beef tenderloin sauteed with portobello mushrooms and baby heirloom spinach tossed in cream sauce
Penne pasta, andouille sausage, chicken, onions and peppers with a rich and creamy cajun sauce
With Caramel Sauce
With whipped cream and bittersweet chocolate shavings
With Ice Cream and Walnuts
With sliced strawberries marinated in Grand Marnier over vanilla bean ice cream and topped homemade whipped cream
12 AND UNDER. Meal includes choice of 1 side and a kids drink, plus Ice Cream for dessert with choice of chocolate or caramel topping
12 AND UNDER. Meal includes choice of 1 side and a kids drink, plus Ice Cream for dessert with choice of chocolate or caramel topping
12 AND UNDER. Meal includes choice of 1 side and a kids drink, plus Ice Cream for dessert with choice of chocolate or caramel topping
12 AND UNDER. Meal includes choice of 1 side and a kids drink, plus Ice Cream for dessert with choice of chocolate or caramel topping
Tossed with butter and parmesan cheese
12 AND UNDER. Meal includes choice of 1 side and a kids drink, plus Ice Cream for dessert with choice of chocolate or caramel topping
12 AND UNDER. Meal includes choice of 1 side and a kids drink, plus Ice Cream for dessert with choice of chocolate or caramel topping
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CHEWZI comes from a family that has spent four generations in hospitality — upscale hotel management and an executive role at Holiday Inn, thirty-five years in hotel operations and corporate Food & Beverage with Sheraton, and fifteen years as an executive chef. The fourth generation brought the technology.
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Listed free. CHEWZI takes no commission and nobody pays to be listed or to rank higher. Everything on this page was collected from what Latitudes Apollo Restaurant & Lounge publishes, or from a listing where the page says so, and has not yet been confirmed with the restaurant. Where nothing is published, this page says so. Read 21 Sep 2026. A restaurant can correct anything here with one email to post@chewzi.net.