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‹ The guide38 dishes with prices · Gulf Gate · Greater Sarasota
Not yet confirmed with the restaurant. This listing was collected from the restaurant’s own website or menu listing. It has not been confirmed with the restaurant by phone yet, so the hours, the prices and even whether it is open can be out of date. Call before you go.
Not yet confirmed open. Call before you go.
| Sunday | Not open, per their posted hours |
| Monday | Not open, per their posted hours |
| Tuesday | 17:00–21:00 |
| Wednesday | 17:00–21:00 |
| Thursday | 17:00–21:00 |
| Friday | 17:00–21:00 |
| Saturday | 17:00–21:00 |
Hours posted on their website: Tue-Sat 5:00pm-9:00pm; Sun-Mon closed
CHEWZI repeats these hours without adjustment and does not check them in real time — ring ahead if it matters.
Sauteed squid with garlic breadcrumbs and anchovies
Mussels simmered in garlic, crushed tomatoes and parsley
Fried squid rings with lemon and marinara
Diced tomatoes, basil, garlic
Prosciutto, salami, fresh mozzarella, olives, artichokes, sun-dried tomatoes, eggplant
Fresh mozzarella, tomatoes, basil
Romaine, apples, walnuts, parmigiano
Arugula, cherry tomatoes, parmigiano
Romaine, pears, walnuts, gorgonzola, hand crumbed bread
Lettuce, spinach, arugula, tomatoes, olives, red onion
Mussels, clams, octopus, shrimp in tomato sauce with wine
Clams and tomatoes, olive oil, garlic
Signature pasta with asparagus, shrimp, garlic, olive oil
Pasta alla Norma: tomato, eggplant, ricotta
Tomatoes, garlic, black olives, capers, anchovies
Bolognese, Angus beef, bechamel, parmigiano
Angus beef bolognese
Sausage, mushrooms, cream
Baked in tomato sauce with mozzarella and basil
Creamy gorgonzola sauce
Tomato, guanciale, Pecorino Romano
Grilled octopus, tzatziki, grilled zucchini
Octopus with potatoes, herbs, olive oil
Mussels, octopus, shrimp, squid, tomatoes, marinated onions
Chef's daily branzino
Veal in lemon sauce with mushrooms
Veal, prosciutto, sage, provolone; broccoli or spinach
Chicken breast, lemon caper sauce; broccoli or spinach
Chicken, onions, green olives, capers, cherry tomatoes, garlic
Veal scaloppine, lemon caper; broccoli or spinach
Breaded veal cutlet, prosciutto crudo, melted cheese, roasted potatoes
Sauteed or steamed
Sauteed or steamed
Linguine or maccheroni, marinara or oil and garlic
Espresso-soaked ladyfingers, mascarpone
Puff pastry, mascarpone, cream, strawberry/raspberry
Flourless chocolate almond cake with vanilla gelato
Chocolate or vanilla gelato with hot espresso
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CHEWZI comes from a family that has spent four generations in hospitality — upscale hotel management and an executive role at Holiday Inn, thirty-five years in hotel operations and corporate Food & Beverage with Sheraton, and fifteen years as an executive chef. The fourth generation brought the technology.
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Listed free. CHEWZI takes no commission and nobody pays to be listed or to rank higher. Everything on this page was collected from what La Dolce Vita publishes, or from a listing where the page says so, and has not yet been confirmed with the restaurant. Where nothing is published, this page says so. Read 26 Oct 2026. A restaurant can correct anything here with one email to post@chewzi.net.
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