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‹ The guide108 dishes with prices · Boca Grande · Suncoast South
Not yet confirmed with the restaurant. This listing was collected in September 2026 from the restaurant’s own website or menu listing. It has not been confirmed with the restaurant by phone yet, so the hours, the prices and even whether it is open can be out of date. Call before you go.
| Sunday | 08:00–15:00 |
| Monday | 08:00–15:00 |
| Tuesday | 08:00–15:00 |
| Wednesday | 08:00–15:00 |
| Thursday | 08:00–15:00 |
| Friday | 08:00–20:00 |
| Saturday | 08:00–20:00 |
CHEWZI repeats these hours without adjustment and does not check them in real time — ring ahead if it matters.
Two eggs scrambled with American cheese & Canadian bacon served on a croissant with breakfast potatoes, lettuce, tomato & fresh fruit.
With choice of sausage, bacon or Canadian bacon served with breakfast potatoes & fresh fruit.
Homemade granola with fresh strawberries, blueberries, kiwi & raisins.
Two poached eggs over Canadian bacon, sliced tomato & English muffin finished with keylime hollandaise, served with breakfast potatoes & fresh fruit.
Two poached eggs served over sliced tomato & crab cakes on an English muffin, finished with keylime hollandaise, served with breakfast potatoes & fresh fruit.
Two poached eggs served over smoked salmon & sliced tomato on an English muffin finished with keylime hollandaise, served with breakfast potatoes & fresh fruit.
Quiche of the day served with breakfast potatoes, fresh fruit & keylime hollandaise.
Texas toast dipped in a custard batter & rolled in stuff that makes it go 'crunch'.
Add chocolate chips or blueberries $1.
Add chocolate chips or blueberries $1.
Topped with whipped cream & a generous portion of strawberries, blueberries & kiwi
Three eggs with your choice of 3: American, swiss, cheddar, mozzarella cheese, tomatoes, red peppers, onions, portobello mushrooms, bacon, Canadian bacon or sausage served with breakfast potatoes & fresh fruit.
Served with cream cheese, tomato, red onion, capers & a hard boiled egg.
Sauteed with roasted red peppers, basil, onions-no can opener necessary!
Fried eggs over corn tortillas chips with salsa, cheddar & guacamole.
5 crostinis toasted with goat cheese, roasted red peppers, purple onions, capers, parmesan cheese and basil.
Fresh jumbo gulf shrimp with a traditional key lime cocktail sauce - you select the quantity. Printed price is $3.00 per shrimp, not per plate.
Tortilla chips served with guacamole, sour cream & our homemade salsa.
Seeing is believing, fresh tortilla chips topped with cheddar cheese, shredded cabbage, chopped tomatoes, sliced black olives, chopped green onions, jalapenos, sides of homemade salsa, sour cream & guacamole | Served bistro style, with or without chicken breast or seasoned ground beef.
Seeing is believing, fresh tortilla chips topped with cheddar cheese, shredded cabbage, chopped tomatoes, sliced black olives, chopped green onions, jalapenos, sides of homemade salsa, sour cream & guacamole | Served bistro style, with or without chicken breast or seasoned ground beef.
Three tender strips of chicken, breaded & fried, served with fresh fruit & a side of honey mustard.
Tender mussels gently simmered in tomato sauce with key lime juice, garlic butter, white wine & basil | Served with 2 bread rolls.
Tender fried calamari in a cajun batter with a side of tomato-basil sauce & key lime aioli for dipping.
Chilled extra rare seared tuna sliced thin and served atop asian slaw dressed in a cilantro vinaigrette.
5 fried mozzarella sticks served with marinara, the kids love 'em.
3 fried jumbo shrimp served with a side of orange marmalade horseradish sauce.
Sauteed with garlic butter, portobello mushrooms, tomatoes, demi-glace & marinara with bleu cheese crumbles & served with crostinis.
2 deep baked cakes chock full of blue crab, served with a side of key lime aioli.
Shrimp, scallops, calamari, mussels & clams sauteed in a white wine lemon butter sauce then finished with roasted garlic | Served with 2 bread rolls.
Clams simmered in a white wine, garlic & butter sauce | Served with 2 bread rolls.
Mixed baby greens with red onion, kalamata olives, roasted red peppers, crumbled bleu cheese & a wedge of tomato served with basil balsamic vinaigrette.
Mixed baby greens with red onion, kalamata olives, roasted red peppers, crumbled bleu cheese & a wedge of tomato served with basil balsamic vinaigrette.
Crisp romaine lettuce tossed in our own Caesar dressing | Add anchovies $1
Crisp romaine lettuce tossed in our own Caesar dressing | Add anchovies $1
Our Caesar salad, topped with fried baby shrimp & calamari | Add anchovies $1
Whole milk mozzarella stacked with sliced red & yellow beefsteak tomatoes & pickled red onions served atop baby greens & dressed with a sundried tomato sauce and fresh basil vinaigrette.
Topped with strawberry cider vinaigrette & finished with a grilled portobello mushroom, roasted red peppers, grilled onion with goat cheese.
Topped with strawberry cider vinaigrette & finished with a grilled portobello mushroom, roasted red peppers, grilled onion with goat cheese.
Mixed greens with hearts of palm, artichoke hearts, asparagus, tomatoes & your choice of dressing: strawberry cider vinaigrette, tomato orange vinaigrette, bleu cheese, balsamic vinaigrette.
Mixed greens with hearts of palm, artichoke hearts, asparagus, tomatoes & your choice of dressing: strawberry cider vinaigrette, tomato orange vinaigrette, bleu cheese, balsamic vinaigrette.
Grilled portobello mushrooms, grilled onions, roasted red peppers and goat cheese over a bed of spinach with balsamic vinaigrette dressing topped with walnuts.
Mahi, salmon, snapper or tuna... grilled or blackened.
Fried, grilled or blackened, the most popular local favorite with a side of keylime aioli. Printed MP (market price).
Grilled portobello mushroom, grilled onion, roasted red peppers, with goat cheese & a side of keylime aioli.
A juicy chicken breast cooked the way you like it.
Grilled chicken stacked with bacon, melted swiss cheese with a side of mayo.
2 cakes of blue crabmeat, baked & seasoned just right with a side of keylime aioli.
The best we could find, sweet sausage smothered in fresh tomato and basil sauce, with bell peppers & mozzarella.
An all beef 1/4 lb frank
A 1/2 lb. Patty, grilled to perfection | Add American, swiss or cheddar, or bleu cheese or bacon $1
Shaved beef steak with bell peppers, portobello mushroom, mozzarella cheese & tomato sauce.
Bacon, lettuce & tomato served on white Texas toast with a side of mayo.
3 slices of American cheese on white Texas toasted bread.
Blackened, grilled or fried. Printed MP (market price).
Your choice of fish, grilled or blackened.
3 blue crab cakes seasoned & baked, served with keylime aioli.
Shrimp, scallops, calamari, mussels, chicken & sausage, sauteed with the flare of the Mediterranean & served with a touch of yellow rice.
Pan sauteed & topped with a tropical fruit salsa.
Served with lime cilantro soy sauce, pickled ginger & wasabi.
Lightly floured & sauteed with capers, red peppers & onions in a key lime butter & white wine sauce. Printed MP (market price).
Grilled & topped with crabmeat, asparagus & a keylime hollandaise.
Mahi sauteed with almond crumbs & topped with a pineapple salsa.
Snapper lightly floured & sauteed, topped with a white wine & shallot sauce.
Large gulf shrimp, sauteed with diced tomatoes, basil, portobello mushrooms, scallions, garlic butter, keylime juice, white wine & tossed with angel hair.
Chicken or shrimp with fresh spinach & tomatoes over fettucini finished with an alfredo sauce.
Chicken or shrimp with fresh spinach & tomatoes over fettucini finished with an alfredo sauce.
Breaded, fried chicken breast fried topped with marinara sauce and mozzarella with portobello mushrooms and asparagus over fettucini.
Black angus beef tips sauteed with green & red bell peppers, diced tomatoes & grilled onion tossed with penne pasta finished with swiss & parmesan cheeses.
With diced grilled chicken, tomatoes, basil, bacon, green onions & black olives sauteed in white wine, garlic butter & marinara tossed with angel hair.
Sauteed with fresh spinach, tomato and basil sauce, parmesan cheese & grilled portobello mushrooms tossed with angel hair.
Sauteed artichokes, tomatoes, capers, black olives, basil, garlic & marinara tossed with angel hair & topped with blackened chicken breast.
Tender mussels sauteed with asparagus, onion, tomato & portobello in a saffron cream sauce, tossed with fettucini.
Clams over fettucini in a white wine & roasted garlic sauce.
Broccoli, diced tomatoes, sliced grilled portobello mushrooms, julienned carrots, scallions & mixed seasonal veggies tossed with angel hair pasta & marinara sauce.
With butter or tomato sauce, topped with parmesan cheese.
Twin chicken breasts pan sauteed to perfection, topped with a rich marsala wine and mushroom sauce.
Grilled to order, stacked with grilled onion, asparagus, portobello mushroom & finished with a cabernet demi glace.
Grilled and topped with a gorgonzola pesto.
Twin chicken breasts pan sauteed with capers, red peppers & onions in a keylime butter & white wine sauce.
Beef tenderloin tips, chicken, Italian sausage, asparagus, grilled onion & portobello mushrooms tossed with risotto & a demi glace cream sauce topped with parmesan.
Broccoli, asparagus, diced tomatoes, portobello mushrooms, julienned carrots & scallions tossed with risotto & a tomato cream sauce.
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CHEWZI comes from a family that has spent four generations in hospitality — upscale hotel management and an executive role at Holiday Inn, thirty-five years in hotel operations and corporate Food & Beverage with Sheraton, and fifteen years as an executive chef. The fourth generation brought the technology.
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Listed free. CHEWZI takes no commission and nobody pays to be listed or to rank higher. Everything on this page was collected from what Keylime Bistro Boca Grande publishes, or from a listing where the page says so, and has not yet been confirmed with the restaurant. Where nothing is published, this page says so. Read 22 Sep 2026. A restaurant can correct anything here with one email to post@chewzi.net.