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‹ The guide94 dishes with prices · Treasure Island · Suncoast North
Not yet confirmed with the restaurant. This listing was collected from the restaurant’s own website or menu listing. It has not been confirmed with the restaurant by phone yet, so the hours, the prices and even whether it is open can be out of date. Call before you go.
Not yet confirmed open. Call before you go.
Prices on this menu may be out of date. Check with the restaurant.
| Sunday | 11:00–23:59 |
| Monday | 11:00–23:59 |
| Tuesday | 11:00–23:59 |
| Wednesday | 11:00–23:59 |
| Thursday | 11:00–23:59 |
| Friday | 11:00–23:59 |
| Saturday | 11:00–23:59 |
CHEWZI repeats these hours without adjustment and does not check them in real time — ring ahead if it matters.
Large shrimp simmered in Old Bay seasoning. Served hot or cold with cocktail sauce or garlic butter.
Fresh sea scallops wrapped in jalapeño bacon, oven roasted and served with a sweet and tart berry coulis.
Fresh Prince Edward Island mussels steamed in our unique blend of fresh shallot, garlic, lemon, white wine and Cajun spice. Finished with butter and fresh herbs and served with garlic bread for dipping every bit of sauce.
Vine ripe tomatoes, sliced mozzarella, and fresh basil drizzled with a flavorful balsamic glaze.
A special kick with fiery Asian spices make this dish stand out as a fan favorite.
Loaded with seasoned chicken, corn, black beans, bell peppers and cheddar jack cheese. These are hand rolled in a traditional wrapper and golden fried to crispy perfection. Served with sweet hot chili sauce.
Always fresh and locally sourced. Your choice of blackened, grilled, or golden fried in Japanese panko.
Locally made with smoked mullet, fresh herbs and spices. Served with carrot sticks and crackers.
Generous portion of hand-cut and breaded breast meat. Served with honey mustard, BBQ or buffalo sauce.
It's just what it says. Served with horsey sauce.
House roasted Italian beef shaved thin and served on brioche rolls. Topped with white cheddar and chive cheese, horseradish, and a side of au jus.
Our tortilla chips smothered with cheddar jack cheese and our housemade white queso. Topped with chili beans, tomatoes, lettuce and fresh jalapeños. Finished with our salsa verde, rojo sauce, avocado and sour cream.
Our tortilla chips smothered with cheddar jack cheese and our housemade white queso. Topped with chili beans, tomatoes, lettuce and fresh jalapeños. Finished with our salsa verde, rojo sauce, avocado and sour cream.
Our tortilla chips smothered with cheddar jack cheese and our housemade white queso. Topped with chili beans, tomatoes, lettuce and fresh jalapeños. Finished with our salsa verde, rojo sauce, avocado and sour cream.
Our tortilla chips smothered with cheddar jack cheese and our housemade white queso. Topped with chili beans, tomatoes, lettuce and fresh jalapeños. Finished with our salsa verde, rojo sauce, avocado and sour cream.
Housemade with fresh tomatoes, peppers, onions, fire roasted jalapeño, and cilantro.
Made with three types of cheese, garlic, onion and chili peppers.
Avocados, finely diced red onion, fresh cilantro and lime juice.
A trio of our Salsa, White Queso, and Guacamole. Everything is housemade, even the chips. Plenty to go around!
Fresh Mozzarella, vine ripe tomatoes and fresh basil atop mixed baby greens. Drizzled with balsamic glaze.
Traditional romaine lettuce and peppery arugula tossed with a creamy Caesar dressing, aged shaved parmesan cheese and croutons.
Oven roasted chicken breast, bacon, tomato, boiled egg, avocado and bleu cheese crumbles atop a bed of crisp chopped iceberg.
Plump shrimp, lump crab, bacon, tomato, boiled egg, avocado and bleu cheese crumbles atop crisp iceberg.
All sandwiches served a la carte. Breaded Pork Tenderloin. Juicy and crispy fried with lettuce, tomatoes, pickles, red pepper aioli and American cheese. Served on a brioche roll.
All sandwiches served a la carte. House roasted mojo pork, melted swiss, dijon aioli and caramelized onions on locally baked Cuban bread.
All sandwiches served a la carte. House roasted mojo pork, salami, ham, swiss cheese, pickle and a mustard/mayo blend. Served pressed on locally baked Cuban bread. - Add Giardinera Hot Peppers...1.03
All sandwiches served a la carte. Layers of corned beef grilled crispy with melted Swiss cheese and sauerkraut. Served on sourdough rye with our housemade thousand island.
All sandwiches served a la carte. Straight from our local docks. Fresh filet of grouper served grilled, blackened, broiled or fried with lettuce, tomato, and onion on a toasted brioche roll.
All sandwiches served a la carte. Fresh grilled chicken breast, mozzarella, grilled tomato, red onion and pesto mayo. Served on a toasted brioche roll.
All sandwiches served a la carte. Juicy blackened chicken breast with arugula, fresh sliced tomatoes, garlic aioli and melted gouda cheese. Served on a toasted ciabatta roll.
All sandwiches served a la carte. Fresh chicken breast golden fried and tossed in your choice of wing sauce. Topped with bleu cheese crumbles, diced tomato, jalapeño bacon and pepper jack cheese. Served on a toasted brioche roll.
All sandwiches served a la carte. House roasted Italian beef sliced thin. Topped with green peppers, onions and provolone cheese. Served on a fresh baked hoagie roll. - Add mushroom...1.03 • Add Giardinera Hot Peppers...1.03.
All sandwiches served a la carte. Fresh ground black angus beef grilled to your liking with jalapeno bacon, grilled onions, arugula, garlic aioli and gouda cheese. Served on a toasted ciabatta roll.
All sandwiches served a la carte. BUILD YOUR OWN BURGER. Comes with lettuce, tomato and onion. You pick the rest and add $1.03 for each: choice of cheese - bacon - sautéed mushrooms fried egg - sliced avocado - sautéed onions - jalapeños - Giardinera
Large sautéed shrimp with tomatoes and onions. Finished with our creamy housemade pesto sauce and tossed with cavatappi pasta. Served with fresh toasted garlic bread.
Fresh boneless chicken breast sautéed with large shrimp and fresh vegetables, tossed with a creamy slightly spicy tomato sauce and cavatappi pasta. Served with fresh toasted garlic bread.
Grilled Salmon and lightly seasoned large shrimp, topped with a rich creole cream sauce filled with tomato, spinach and onion. Served with rice and sauteed vegetables.
Lightly seasoned large shrimp prepared grilled, blackened, broiled, or golden fried. Served with soup or salad and your choice of traditional side.
Fresh grouper chunks, Prince Edward Island mussels, large shrimp and sea scallops sauteed in olive oil and garlic. Tossed with fresh made spicy herbed tomato sauce.
Fresh caught sea scallops lightly seasoned and prepared grilled, blackened, broiled, or golden fried. Served with soup or salad and one traditional side.
Pan seared fresh local grouper lightly seasoned and topped with our citrus vinaigrette. Served with rice and sautéed seasonal vegetables.
Lightly seasoned and pan seared twin pork tenderloin filets topped with rich brown gravy. Served with mashed potatoes and sautéed vegetables.
Blackened chicken breast topped with fresh tomatoes, red onion, basil and mildly tangy goat cheese. Served with rice and sauteed vegetables.
Pan seared chicken breast with housemade sun-dried tomato cream sauce. Served with rice and sautéed spinach.
Fresh hand cut steak seasoned to perfection. Changes regularly so ask your server for todays cut. Served with mashed potatoes and sauteed seasonal vegetables.
Three flour tortilla tacos with creamy cilantro slaw, diced tomato, Mexican cheese blend, and avocado creme fraiche. Served with a side of housemade pico de gallo.
Three corn tortillas filled with your choice of protein, topped with housemade salsa verde, queso fresco cheese, onion, and fresh cilantro.
A fresh flour tortilla over-stuffed with your choice of protein, rice and black beans, cheddar jack cheese, lettuce and tomatoes. Topped with our housemade guajillo sauce, rojo sauce, verde sauce and mozzarella cheese.
A fresh flour tortilla over-stuffed with your choice of protein, rice and black beans, cheddar jack cheese, lettuce and tomatoes. Topped with our housemade guajillo sauce, rojo sauce, verde sauce and mozzarella cheese.
A fresh flour tortilla over-stuffed with your choice of protein, rice and black beans, cheddar jack cheese, lettuce and tomatoes. Topped with our housemade guajillo sauce, rojo sauce, verde sauce and mozzarella cheese.
A fresh flour tortilla over-stuffed with your choice of protein, rice and black beans, cheddar jack cheese, lettuce and tomatoes. Topped with our housemade guajillo sauce, rojo sauce, verde sauce and mozzarella cheese.
A fresh flour tortilla over-stuffed with your choice of protein, rice and black beans, cheddar jack cheese, lettuce and tomatoes. Topped with our housemade guajillo sauce, rojo sauce, verde sauce and mozzarella cheese.
A fresh flour tortilla over-stuffed with your choice of protein, rice and black beans, cheddar jack cheese, lettuce and tomatoes. Topped with our housemade guajillo sauce, rojo sauce, verde sauce and mozzarella cheese.
All lightly breaded and golden fried. Served with crispy fries and mandarin cole slaw.
All lightly breaded and golden fried. Served with crispy fries and mandarin cole slaw.
All lightly breaded and golden fried. Served with crispy fries and mandarin cole slaw.
All lightly breaded and golden fried. Served with crispy fries and mandarin cole slaw.
Simple, crispy deliciousness.
A little spicy served with sweet honey mustard.
Salty, sweet and crunchy.
With spicy siracha ranch.
Dusted with Old Bay Seasoning and served with our house queso.
Traditional topping add 1.86; gourmet topping add 2.07
Traditional topping add 2.69; gourmet topping add 3.11
All white chicken meat, shredded mozzarella & provolone cheese, blue cheese crumbles, drizzled with your choice of mild, medium & hot wing sauces.
All white chicken meat, shredded mozzarella & provolone cheese, blue cheese crumbles, drizzled with your choice of mild, medium & hot wing sauces.
Pepperoni, ham, sausage, green peppers, onions and mushrooms.
Pepperoni, ham, sausage, green peppers, onions and mushrooms.
Housemade pesto sauce topped with shredded mozzarella, caramelized onions, sun-dried tomatoes, spinach, mushrooms, goat cheese and fresh arugula.
Housemade pesto sauce topped with shredded mozzarella, caramelized onions, sun-dried tomatoes, spinach, mushrooms, goat cheese and fresh arugula.
BBQ sauce, shredded mozzarella, pulled pork, red onions and shredded gouda cheese. Finished with a drizzle of BBQ sauce.
BBQ sauce, shredded mozzarella, pulled pork, red onions and shredded gouda cheese. Finished with a drizzle of BBQ sauce.
Honey BBQ • BBQ • Garlic • Teriyaki • Blackened • Sweet Hot Chili Sauce • Mild • Medium • Hot • Nuclear • Ding Dang • Blackened Ding Dang
Honey BBQ • BBQ • Garlic • Teriyaki • Blackened • Sweet Hot Chili Sauce • Mild • Medium • Hot • Nuclear • Ding Dang • Blackened Ding Dang (1/2 and 1/2 orders on 16 only)
per order
Burgers in Suncoast North · Chicken wings in Suncoast North · Chowder in Suncoast North · Cuban sandwich in Suncoast North · Grouper in Suncoast North · Pizza in Suncoast North · Reuben in Suncoast North · Salmon in Suncoast North
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CHEWZI comes from a family that has spent four generations in hospitality — upscale hotel management and an executive role at Holiday Inn, thirty-five years in hotel operations and corporate Food & Beverage with Sheraton, and fifteen years as an executive chef. The fourth generation brought the technology.
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