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‹ The guide29 dishes with prices · Inlet Beach · Emerald Coast
Not yet confirmed with the restaurant. This listing was collected in September 2026 from the restaurant’s own website or menu listing. It has not been confirmed with the restaurant by phone yet, so the hours, the prices and even whether it is open can be out of date. Call before you go.
Not yet confirmed open. Call before you go.
| Sunday | 11:00–21:00 |
| Monday | 11:00–21:00 |
| Tuesday | 11:00–21:00 |
| Wednesday | 11:00–21:00 |
| Thursday | 11:00–21:00 |
| Friday | 11:00–22:00 |
| Saturday | 11:00–22:00 |
CHEWZI repeats these hours without adjustment and does not check them in real time — ring ahead if it matters.
Homemade San Marzano tomato sauce and Grande whole milk fresh Mozzarella
Garlic, Olive oil and Grande whole milk fresh Mozzarella
(10")
Layers of Ghost Crab Dip with blue crab, artichoke, jalapeños, charred scallions, mozzarella cheese, and sweet & spicy Thai chili sauce
White style with mushrooms, truffled ricotta, garlic, & fresh thyme - finished with prosciutto, arugula, shaved Parmesan, and 30a Olive Oil truffle oil
Traditional style with pepperoni, sliced jalapenos, garlic, & hot honey
Traditional style loaded with cup and char pepperoni, Italian sausage, meatball, and bacon
Blend of Fresh mozzarella, shaved parmesan, smoked gruyere, finished with piped ricotta, garlic, EVOO and fresh herbs
Homeade San Marzano tomato sauce, Grande whole milk mozzerella, fresh tomatoes and basil
Classic bacon, spinach, tomato and garlic on our homemade crust
All your favorite veggies with none of the meats
Loaded with ricotta, parmesan and mozzarella. Additional Toppings $1.25 each
Italian meatballs in our homeade marinara sauce
Fresh baked bread with melted cheese and garlic
Meaty, marinated and baked. Choice of Sauce: Buffalo, Sweet Thai Chili, Balsamic Honey Truffle or Garlic Parm
Mixed greens, bacon, red onion, gorgonzola, cherry tomatoes. Dressing: Blue Cheese, Ranch, Italian Vinaigrette
Our classic Caesar
Fresh Burrata finished with cracked pepper and EVOO, and roasted cherry tomatoes. Add prosciutto +4
Mixed greens, shaved onion, dried cranberries, feta, toasted pumpkin seeds and maple vinaigrette dressing
Smoked ham, hot cappy, genoa salami, pepperoni and provolone; topped with tomato, roasted red pepper, green pepper, red onion, mayo, and cherry pepper relish, and arugula
Italian seasoned, roasted meatballs, layered with homemade marinara, topped with seasoned pecorino Romano and provolone, then toasted
Toasted baguette loaded with our ice-cold, house-made Florida style Crab salad. Fresh crab, roasted red pepper, tomato, scallion, garlic, minced jalapeno, fresh squeezed lemon
Italian seasoned and slow-roasted beef, thinly sliced and steeped in Au-jus, piled on and finished with a mild blend of Giardiniera
Tomato, Fior di Latte mozzarella, basil, arugula, pesto, pepper, olive oil with a balsamic glaze. Add a grilled chicken breast for $5
Dipped in Pistachios for additional $1
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CHEWZI comes from a family that has spent four generations in hospitality — upscale hotel management and an executive role at Holiday Inn, thirty-five years in hotel operations and corporate Food & Beverage with Sheraton, and fifteen years as an executive chef. The fourth generation brought the technology.
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Listed free. CHEWZI takes no commission and nobody pays to be listed or to rank higher. Everything on this page was collected from what Ghost Crab Pizza publishes, or from a listing where the page says so, and has not yet been confirmed with the restaurant. Where nothing is published, this page says so. Read 29 Sep 2026. A restaurant can correct anything here with one email to post@chewzi.net.
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