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‹ The guide82 dishes with prices · Longboat Key · Greater Sarasota
Not yet confirmed with the restaurant. This listing was collected from the restaurant’s own website or menu listing. It has not been confirmed with the restaurant by phone yet, so the hours, the prices and even whether it is open can be out of date. Call before you go.
Not yet confirmed open. Call before you go.
| Sunday | 11:00–21:00 |
| Monday | 11:00–21:00 |
| Tuesday | 11:00–21:00 |
| Wednesday | 11:00–21:00 |
| Thursday | 11:00–21:00 |
| Friday | 11:00–21:30 |
| Saturday | 11:00–21:30 |
Hours posted on their website: Sun-Thu 11am-9pm; Fri-Sat 11am-9:30pm; to-go orders 11am-4pm (read 2026-10-26)
CHEWZI repeats these hours without adjustment and does not check them in real time — ring ahead if it matters.
crispy Florida Grouper served with sweet chili sauce
served with sweet chili & tomato basil sauce
served with our pina colada sauce
Fried Maine Lobster tail served with our pina colada sauce
crispy sea scallops & bacon drizzled with maple syrup
Crispy & tossed in sweet chili sauce & topped with sriracha
citrus butter sauce, onions & tomatoes
per 1/2 dozen
per 1/2 dozen with spinach, bacon & parmesan cheese
cream-base, with grouper, clams, celery, onions & potatoes
tomato-base, with grouper,clams, clelery, onions & potatoes
Rich & Creamy
romaine lettuce, tomatoes, cucumber & carrots
romaine lettuce, parmesan cheese & croutons
Strawberries, glazed pecans & dried cranberries
Pineapple, strawberries, dried cranberries, glazed pecans. Served with our pina colada dressing
sautéed Lobster, shrimp & crab meat
chopped clams with wine & garlic or tomato basil sauce
Lobster meat & Maine lobster tail with Tuscan cream sauce
breaded & sautéed with our citrus cream sauce
Grilled farm-salmon topped with bourbon glaze
a flaky delicacy grilled or blackened
two lobster tails
locally caught
locally caught
farm-raised
two crab cakes
large domestic shrimp
grilled, fried or blackened
breaded & sauteed and topped with our citrus sauce
one lobster cake & one jumbo lump crab cake
light and crispy
large domestic shrimp & sea scallops
8oz. Premium Sterling Silver center cut Filet
10oz cooked med-rare & topped with chimichurri
22oz. Duroc pork braised in a balsamic reduction wine Demi-glace
Topped with tuscan cream, spinach, Parmesan & sundried tomato
Blackened local grouper with pepperjack cheese
locally caught
locally caught
grilled or blackened
Two lobster rolls mixed with celery, onion, lettuce, tomato & mayo. Served on buttered New England frankfurter split rolls
grilled, blackened or fried on brioche bun
Blackened, bacon, pepperjack, bacon jam, spicy mayo, lettuce & tomato
grilled with fresh mozzarella, spinach & tomatoes on focaccia
½ lb. USDA choice angus chuck on brioche bun
½ lb. USDA choice angus chuck cooked with garlic butter and topped with bacon, cheddar, jack, lettuce, tomato & bacon jam
topped with monterey jack cheese & sautéed onions
one lobster roll with lobster bisque
Atlantic haddock served with french fries & cole slaw
Creamy & spicy with shrimp, sausage, vegetables & rice
Angus chuck
American cheese on white bread
grilled or fried
With cocktail sauce
Fried local grouper
Burgers in Greater Sarasota · Chowder in Greater Sarasota · Coconut shrimp in Greater Sarasota · Crab cakes in Greater Sarasota · Filet mignon in Greater Sarasota · Fish and chips in Greater Sarasota · Grouper in Greater Sarasota · Lobster bisque in Greater Sarasota
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CHEWZI comes from a family that has spent four generations in hospitality — upscale hotel management and an executive role at Holiday Inn, thirty-five years in hotel operations and corporate Food & Beverage with Sheraton, and fifteen years as an executive chef. The fourth generation brought the technology.
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Listed free. CHEWZI takes no commission and nobody pays to be listed or to rank higher. Everything on this page was collected from what Dry Dock Waterfront Grill publishes, or from a listing where the page says so, and has not yet been confirmed with the restaurant. Where nothing is published, this page says so. Read 26 Oct 2026. A restaurant can correct anything here with one email to post@chewzi.net.
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