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‹ The guide112 dishes with prices · Indian Rocks Beach · Suncoast North
Not yet confirmed with the restaurant. This listing was collected from the restaurant’s own website or menu listing. It has not been confirmed with the restaurant by phone yet, so the hours, the prices and even whether it is open can be out of date. Call before you go.
Not yet confirmed open. Call before you go.
Prices on this menu come from the restaurant's online ordering and may differ from dine-in prices. Check with the restaurant.
| Sunday | 09:00–22:00 |
| Monday | 11:00–22:00 |
| Tuesday | 11:00–22:00 |
| Wednesday | 11:00–22:00 |
| Thursday | 11:00–22:00 |
| Friday | 11:00–23:00 |
| Saturday | 09:00–23:00 |
CHEWZI repeats these hours without adjustment and does not check them in real time — ring ahead if it matters.
With salt and beer mustard
With salt and beer mustard | Top w/Crab Dip
Fried in our homemade batter mix served with marinara sauce.
Creamy and cheesy (just like Gary!) loaded with backfin blue crab baked warm. Served with tortilla chips.
Our OG location’s house specialty! Tasty gulf shrimp sautéed in Old Bay seasoning and our signature boom boom sauce.
You’re in Florida so why not!? Try some gator fried in our homemade batter mix
Best part of the Grouper! Blackened or fried to a golden brown in our delicious homemade batter mix.
Our balls are crabby! Four signature MD style crab balls served with tartar sauce and a lemon wedge!
Sprinkled with parmesan cheese and served with marinara sauce
Panko crusted with our signature Boom Boom sauce.
Our classic cheesesteak served with housemade queso.
Served with our homemade ranch dressing.
Flour tortilla filled with a three cheese blend and pico de gallo. | Add Chicken 4 // Add Shrimp 6 Add Carne Asada 5 // Buffalo Style +2
Fresh mushroom caps stuffed with our signature MD crab cake and topped with parmesan cheese.
Marinated crab, fish & shrimp in a fresh vibrant citrus.
Served in shell with drawn butter
Sauteed in white wine & garlic
MD style, shell on with Old Bay over red skin potatoes & onions.
MD style, shell on with Old Bay over red skin potatoes & onions.
Blue crab meat in a scrumptious, rich and creamy soup drizzled with sherry seasoning then topped with a touch of old bay and parsley!
Blue crab meat in a scrumptious, rich and creamy soup drizzled with sherry seasoning then topped with a touch of old bay and parsley!
Sesame seared tuna, mixed greens, shredded carrots, cucumbers, diced tomatoes, and avocado in our housemade sesame orange vinaigrette.
Crisp romaine lettuce with housemade avocado caesar dressing, croutons, and parmesan cheese
Crisp romaine lettuce with housemade avocado caesar dressing, croutons, and parmesan cheese
Chopped romaine lettuce, bacon, blue cheese crumbles, diced tomatoes, hard boiled egg, avocado & your choice of dressing.
Fresh leaf spinach with diced tomatoes, goat cheese, candied walnuts, fresh strawberries and our homemade balsamic vinaigrette.
Blackened jumbo shrimp with romaine lettuce, homemade black bean corn salsa, pico de gallo and avocado in our signature jalapeno ranch dressing.
Angus beef 1/3 pound patty topped with crispy bacon, homemade bacon jam, American cheese and housemade bacon aioli!
Angus beef 1/2 pound served with lettuce, tomato and onion.
Blackened, grilled, or fried served with lettuce, tomato, and onion.
Blackened, grilled, or fried served with lettuce, tomato, and onion.
The family recipe for over 75 years! Keep it simple and tasty. Served on a bun with lettuce and tomato.
Marinated chicken with our signature tzatziki sauce, lettuce, tomato and onion
The best on the beach! Local caught Florida grouper served blackened, grilled or fried with lettuce and tomato.
Best Gyro on the beach! Shaved right off the spit daily served in grilled pita bread with tzatziki sauce, lettuce, red onion and tomato.
Nathan’s all beef hot dog. This thing is huge! Add Cheese 1 // Add Red Onion .50
Garlic panini bread with mozzarella, provolone, bacon and tomato
Fresh caught served blackened, fried, or grilled with lettuce, tomato and onion.
Ribeye shaved with provolone, mushrooms, green peppers and onions on a local baked sub roll
Roasted pork cooked slow in our special pork rub seasoning topped with tangy coleslaw, pickles and BBQ sauce.
A delectable seafood assortment of our fried Gulf shrimp & grouper filet served with a sauteed Jumbo Lump crab cake.
Two of our signature MD style crab cakes sautéed to perfection
One and a half pounds of tender steamed crab legs served with drawn butter.
Alaskan caught Haddock fried in our own beer batter mix.
12oz Angus beef seasoned with our special grill spices.
Fried in our beer batter until golden brown.
Our signature entree is a seafood lover’s dream! Jumbo Gulf shrimp baked in our lump crab imperial sauce.
Buffalo, Honey BBQ, Bee-Sting, Coco’s Dry Rub, or Our Famous Tequila Daytona Style! (Add +2) | Wings come with celery, carrots, and your choice of homemade blue cheese or ranch dressing
Buffalo, Honey BBQ, Bee-Sting, Coco’s Dry Rub, or Our Famous Tequila Daytona Style! (Add +2) | Wings come with celery, carrots, and your choice of homemade blue cheese or ranch dressing
Buffalo, Honey BBQ, Bee-Sting, Coco’s Dry Rub, or Our Famous Tequila Daytona Style! (Add +2) | Wings come with celery, carrots, and your choice of homemade blue cheese or ranch dressing
Buffalo, Honey BBQ, Bee-Sting, Coco’s Dry Rub, or Our Famous Tequila Daytona Style! (Add +2) | Wings come with celery, carrots, and your choice of homemade blue cheese or ranch dressing
Shredded lettuce, shredded cheddar & pico de gallo
Shredded lettuce, shredded cheddar & pico de gallo
Tangy coleslaw & mango salsa. Blackened, grilled or fried.
Tangy coleslaw & mango salsa. Blackened, grilled or fried.
House teriyaki sauce, avocado, pickled red onions, mango salsa, topped with wasabi aioli & sesame seeds
House made queso, pickled red onions, jalapenos, and mango salsa topped with BBQ sauce and bacon crumbles
Housemade queso, pickled red onions, jalapeños, pico de gallo, and black bean corn salsa topped with sour cream & scallions. | Add Chicken 4 // Shrimp 6 // Carne Asada 6
Served with fries
Served with fries
1/4 pound burger served plain on a bun werved with fries
Warm donut holes tossed in cinnamon sugar with strawberry walnut compote & topped with citrus cheesecake. The perfect sweet treat for the table.
Burgers in Suncoast North · Chicken wings in Suncoast North · Crab cakes in Suncoast North · Fish and chips in Suncoast North · Fish tacos in Suncoast North · Grouper in Suncoast North · Key lime pie in Suncoast North · Mahi-mahi in Suncoast North
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CHEWZI comes from a family that has spent four generations in hospitality — upscale hotel management and an executive role at Holiday Inn, thirty-five years in hotel operations and corporate Food & Beverage with Sheraton, and fifteen years as an executive chef. The fourth generation brought the technology.
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Listed free. CHEWZI takes no commission and nobody pays to be listed or to rank higher. Everything on this page was collected from what Coco's Crush Bar & Grill IRB publishes, or from a listing where the page says so, and has not yet been confirmed with the restaurant. Where nothing is published, this page says so. Read 4 Oct 2026. A restaurant can correct anything here with one email to post@chewzi.net.
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